Equipment Supply & Installation

Hallmark has the expertise, professional understanding, and buying resources to procure a range of individually selected items of catering equipment to suit your specific requirements.

Our experienced team will advise on the most suitable products to meet your needs, from the smallest bench-top chef’s aid to a heavy-duty cooking appliance.

Being independent from any manufacturers, we offer impartial advice, ensuring you benefit from Hallmark’s buying power and industry knowledge.

Our engineering teams are fully qualified to install both gas and electric-powered catering equipment and comply with current statutory regulations. They are Gas Safe accredited and adhere to Health and Safety legislation, holding CSCS Cards and practicing good Environmental stewardship.

After installation by Hallmark, all equipment is thoroughly tested, commissioned, and demonstrated to your Chef and team.

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